Galeria do Largo Menu

Galeria do Largo Menu

5 de July, 2022 2023-05-30 18:33

Dinner Menu

From 07:00 pm to 11:00 pm


Variety of Bread, homemade Butter, marinated Olives and Olive Oil (per person) 2,50€

To start or to share

Soup of the Day 6,00€
Sardine Rissoles, Alheira Croquettes, Smoked Bell Pepper Aioli 9,50€
Goat Cheese, Iberian Salad, Brioche Crumble, Pumpkin Ice Cream, Grapes Macerated in Douro Moscatel 12,50€
Sea Ceviche, Lime, Malagueta, Sweet Potato, Avocado, Red Onion, Coriander 14,00€
Quinoa, Braised Mackerel, Carrot, Radish, Corn, Cucumber Gazpacho 16,00€
Tartar in Veal Bone, Truffle Cured Yolk, Soufflées Potatoes, Piquillo Peppers 16,00€

Little ones

Vegetable Soup + Angus Burger on Brioche, Cheddar cheese,Tomato, French fries or Portuguese Carolino Rice with Fish broth or Spaghetti Bolognese + Brownie or Fruit 12,00€
Angus Burger on Brioche, Cheddar cheese,Tomato, French fries or Portuguese Carolino Rice with Fish broth or Spaghetti Bolognese 10,00€

To taste

Risotto Nero, Squid, Lime, Mussels Preserved by Galeria do Largo, Seaweed, Coriander 22,00€
John Dory , Shrimp and Cockle Açorda, LT Egg , Glazed Cabbage Leaves 24,00€
Snaper, Shrimp, Fondant Potatoes, Truffle Potato Mousseline, Sautéed Vegetables, Romesco Sauce 26,00€
Fresh Codfish, Pea, Mushroom, Ricotta and Parmesan Ravioli, Garden Vegetable, Butter Sauce 28,00€
Ossobuco, Fresh Rigatoni, Tomato, Basil, DOP Parmesan 24,00€
Iberian Pork Sirloin, Smoked Meat Corn Grit, Mustard, Smoked Aubergine,Tarragon, Bimi, Miso Sauce 24,00€
Veal, Buttery Serra Cheese, Wild Mushrooms, Spinaches, Parsley Root, Tawny Jus 26,00€
Duck Magret, Foie Gras, Green Apple, Beet, Celeria, Pearl Barley, Shiitake, Douro Wine 32,00€
Beet Pearl Barley, Orange, Gorgonzola, Beet Pickles (vegetarian) 18,00€
Mushroom, Ricotta and Parmesan Ravioli, Tomato, Dill (vegetarian) 18,00€

To end

Seasonal Sliced Fruit 6,00€
Citric Fruit (Lime Sable, Citric Ice Cream, Lemon Cremeux , Orange and Grapefruit) 8,00€
Cappuccino (La Reine Biscuit, Cocoa Crumble, Coffee Namelaka, Mascarpone and Bitter Almond Custard, Coffee, Cream Ice Cream, Coffee, and Frangélico Syrup) 8,00€
Pannacotta (Greek Yogurt and White Chocolate Pannacotta, Rhubarb, Triple Sec and Strawberry Cold Soup, Raspberry, Lime and Basil, Rhubarb Pickle) 9,00€
The Abbott (Abbot of Priscos Pudding, Tangerine Ice Cream, Crumble Noisette) 9,00€
Vegan (Coconut Brûlée Tart, Walnut Crumble, Salted Caramel, Vanilla Ice Cream) 9,00€
Board of National Cheeses, Crackers, Nuts and Jam 15,00€

VAT included No food or beverage item, including the couvert, can be charged unless requested by the customer or if le untouched (nº3, article 135º, Law nº10/2015, 16th January). We welcome enqueries om customers who wish to know whether any dishes contain particular ingredients. Please inform us of any allergy or special dietary requirements that we should be made aware of, when preparing your menu request.

Check Availabity

1 Room , 1 Adult , 0 Children