Dinner Menu
From 07:00 pm to 10:00 pm
Couvert
| Variety of Bread, homemade Butter, marinated Olives and Olive Oil (per person) | 2,50€ |
To start or to share
| Soup of the Day | 5,50€ |
| Ossobuco Croquettes and Sardine Rissoles with Fresh Tomatoes Chutney | 9,00€ |
| Burrata cheese, Sliced Bresaola, Garden Rocket, Dry Tomato Vinaigrette, Salted Granola | 11,00€ |
| Venison Carpaccio, Pumpkin, Caper, Greens, Mushrooms, São Jorge DOP Cheese (DOP/PDO: Protected Designation of Origin) | 13,00€ |
| Cured and Braised Mackerel, Pumpkin and Ricotta Ravioli, Pork Jowl, Peas | 14,00€ |
| Foie Gras Brûlée, Grapes, Red Onion Compote, Brioche | 14,00€ |
Little ones
| Vegetable Soup + Angus Burger on Brioche, Cheddar cheese,Tomato, French fries or Portuguese Carolino Rice with Fish broth or Spaghetti Bolognese + Brownie or Fruit | 12,00€ |
| Angus Burger on Brioche, Cheddar cheese,Tomato, French fries or Portuguese Carolino Rice with Fish broth or Spaghetti Bolognese | 10,00€ |
To continue
| Salmon, Cajun, Nero Pearled Barley, Seaweed, Cockle Gel "Bulhão Pato" style | 20,00€ |
| Baked Sea Snapper, Tomato, Red Onion, Bacon, New Potatoes | 21,00€ |
| Cod, Chickpeas, Black Pudding Croquette, Black Garlic, Bimis, Quail Egg | 23,00€ |
| Octopus, Shrimp, Portuguese Carolino Rice with Watercress, Lime, Aioli, Sparkling Wine | 26,00€ |
| Plumas of Iberian Pork (end of the loin) | "Broa de Avintes" (typical bread from Avintes parish in Vila Nova de Gaia) | "Tronchuda" kale, (Portuguese Leaf Cabbage) | Alheira of Game Meat (typical Portuguese smoked sausage with several game meats, bread, garlic, olive oil and other seasonings) | 20,00€ |
| Ossobuco, Fresh Rigatoni Pasta, Tomato, Basil, Slices of Parmesan Cheese | 21,00€ |
| Veal, Sweet Potatoes, Spinach, Roasted Fennel, Green Pepper Sauce | 23,00€ |
| Wild Boar, "Cuscos Transmontanos" (ancient recipe with Portuguese wheat variety called Barbela) Chestnuts, Chard | 24,00€ |
| Gnocchi, Mushrooms, Cherry Tomato, Sage (vegetarian) | 16,00€ |
| Pearled Barley, Pear, Gorgonzola, Walnuts (vegetarian) | 18,00€ |
To end
| Sliced Fruit | 4,50€ |
| Chocolate, Mandarin, Meringue | 7,00€ |
| Cheese, Quince, Cinnamon | 7,00€ |
| "Rabanada" (Portuguese French Toast), Sweet Potatoes, Port Wine | 8,00€ |
| Pumpkin, Cocoa, Ginger, Sage | 8,00€ |
| Board of Nacional Cheeses with homemade Jam and Toasts | 14,00€ |