Galeria do Largo Menu

Galeria do Largo Menu

5 de July, 2022 2022-07-25 14:01

Dinner Menu

From tuesday to saturday, 07:00 pm to 10:00 pm

Couvert

Variety of Bread, homemade Butter, marinated Olives and Olive Oil (per person) 2,50€

To start or to share

Our Day’s Soup 4,00€
Our Traditional ‘Caldo Verde’ Green Broth Soup, typical ‘Bísaro’ Smoked Sausage and ‘Broa de Avintes’ Bread 5,50€
Ossobuco Croquettes and Sardine Rissoles with Fresh Tomatoes Chutney 9,00€
Burrata, Tomatoes, Vegetables, Basil and Herbs Pesto 10,00€
Tuna Tataki, Avocado, Corn, Royal Quinoa, Radish and Cucumber Ice Cream 11,00€
Classic Veal Tartar and Rustic Bread Toasts 13,00€
Foie Gras Terrine, Brioche, Raspberry, Black Vodka Gel and Pears in Douro Muscatel 14,00€

Little ones

Vegetable Soup + Homemade Burguer with French Fries or Hake Fillets with Rice or Spaghetti Bolognese + Brownie or Fruit 11,00€
Homemade Burguer with French Fries or Hake Fillets with Rice or Spaghetti Bolognese 9,50€

To continue

Roasted Salmon and Fennel, Fresh Cuttlefish Tagliatelle, Mushrooms and Herbs Sauce 18,00€
Hake caught by Line and Hook, Herring Roe, Fregola with Shrimps in their Bisque 18,00€
Cod, New Potatoes, Piquillo Peppers, Turnip Greens in Olive Oil and Garlic and Bread 19,00€
Octopus, Pickled Onions, Rustic Potatoes with Herbs and Portuguese Collard Greens 21,00€
Country Chicken with Game ‘Alheira’ (traditional Portuguese sausage with several non-smoked meats) and Carolino Rice (Portuguese variety) with Roasted Tomatoes 17,00€
Iberian Pork Cheeks, Barley with Asparagus, Lime and Douro Wine Sauce 18,00€
Small Loin of Iberian Pork, ‘Sopas Secas’ from Mirandela (traditional dish from the north, Mirandela, literally "dry soups", a recipe made with bread) and Country Vegetables 19,00€
Confit Duck Thigh, Pea Flan, Chestnuts and Carrot and Orange Puree 19,00€
Angus Veal, Colliflower, Eryngi Mushrooms, Vegetables and Truffled Sauce with Pepper 20,00€
Gnocchi, Truffled Pepper Sauce, Sage and Cherry Tomatoes (vegetarian) 16,00€
False "Cabidela" of Fregola and Mini Vegetables (vegetarian) 17,00€

To end

Sliced Fruit 4,50€
White Chocolate Brûlée, Raspberry and Vanilla (Crème Brûlée, Several Textures of Raspberry) 6,00€
Beetroot, Chestnuts and Citrus Fruits (Beetroot Fondant, Shiitake Powder, Chestnut Puree, Cocoa Crumble and Ice Cream of 3 Citrus Fruits) 6,50€
62% São Tomé Chocolate (the exquisite " Islands Chocolate"), Strawberry and Caramel (Chocolate Tart, Cocoa Crumble and Sesame Seeds) 6,50€
Carrots, Lime and Pineapple (Carrot Cake, Walnut Crumble, Pickled Raisins, Lime Curd and Pineapple Ice Cream) (Vegan and Gluten Free) 7,00€
Board of Nacional Cheeses with homemade Jam and Toasts 13,00€

VAT included No food or beverage item, including the couvert, can be charged unless requested by the customer or if le untouched (nº3, article 135º, Law nº10/2015, 16th January). We welcome enqueries om customers who wish to know whether any dishes contain particular ingredients. Please inform us of any allergy or special dietary requirements that we should be made aware of, when preparing your menu request.

Check Availabity

1 Room , 1 Adult , 0 Children
Rooms
Adults
Childrens