Mercearia Eborim Menu

Mercearia Eborim Menu

4 de July, 2022 2022-07-14 11:08

Dinner Menu

Available everyday from 07:00 pm to 10:30 pm


Our traditional Tomato Soup with smoked Sausages 6,50€
Alentejo Style "Gaspacho" (cold vegetables soup) with Breaded "Petinga" (Small sardines) 6,50€
Salad of Varied Types of Lettuces and Chucha Tomato, "Requeijão" Cheese (loose ricotta-like cheese) and Walnut Kernel 9,00€
Salmon Tratar on Toasted Bread, Sprouts Salad and Balsamic Vinegar Reduction 10,00€
"Pica-Pau" (traditional snack) of Black Iberian Pig with Pickles and French Fries 12,00€
Veal Carpaccio with Thinly Sliced Parmesan Cheese and Capers 13,00€


Sautéed Sea Bass on Lime Risotto and Pak Choi Cabbage 17,50€
Salmon Tranche with Orchard Vegetables and Celery Root Puree 18,00€
Black Spaghetti with Crayfish and Varied Bivalvia 19,00€
Low Temperature cooked Cod with Chick Peas Puree and Spinach Sauteed in Olive Oil from the Alentejo Region 20,00€


Salad of Varied Lettuces with Orange and Tofu Sauteed in Olive Oil 12,00€
Sauteed Vegetables from the Orchard with Potato Gnocchi and Celery Puree 14,00€


Pork Tenderloin with Clams and Asparagus "Migas" 17,50€
Lamb Shank with Roasted Small Potatoes and Sautéed Turnip Greens 18,00€
Duck Magret on Wild Mushrooms Risotto 19,00€
Our Portuguese Steak with Grilled Asparagus 20,00€

Kid's Menu

Creamy Soup of Vegetables 4,00€
Sea Bass Fillet with Carrot Rice 9,00€
Small Veal Steak with French Fries and Fried Egg 9,00€
Sliced Fruit 4,00€
Brownie of Chocolate and Walnuts with Ice Cream chosen to Taste 5,00€


Chocolate Cake with Red Fruits and Vanilla Ice Cream 7,00€
Caramelized Banana with Nougat Ice Cream and Lime Chantilly (Sweet Whipped Cream) 8,00€
Frozen Mango Mousse and Passion Fruit Syrup on Strawberries macerated in Old Port Wine 8,50€
Board of Regional and Palatial Sweets and Desserts with Caramel Ice Creamo 12,00€

VAT included No food or beverage item, including the couvert, can be charged unless requested by the customer or if le untouched (nº3, article 135º, Law nº10/2015, 16th January). We welcome enqueries om customers who wish to know whether any dishes contain particular ingredients. Please inform us of any allergy or special dietary requirements that we should be made aware of, when preparing your menu request.

Check Availabity

1 Room , 1 Adult , 0 Children